Born in Taiwan, Chef Kuo built up his culinary expertise from travelling around Asia, America, Europe and Mainland China. First trained in Birmingham, Chef Kuo aims to create an easy dining experience for global consumers. Chef Kuo only selects top quality ingredients to make its products. With over 20 years of cooking experience combining Western and Eastern cooking methods, Chef Kuo intends to provide a dining format for people who enjoy an easier cooking style.
Get familiar with our team members
eric.kuo@masterk.co
marc.pilgrim@masterk.co
